MIDDAY AND EVENING
MAIN COURSE AND DESSERT
(Midday only) 16 €
STARTER-MAIN COURSE-DESSERT: 24 €
THREE VALLEY MENU: 40 €
Our fish are from Lake Léman or the Beaufort region.
Our meat is from cattle reared in the Rhône Alpes region (unless otherwise mentioned).
Our fruit and vegetables are from sustainable agriculture in the market gardens of Annemasse and Thonon.